language
ENGLISH

Duration
4 days

group size
4-8 participants

open Seminar
production of panned goods
and coated goods

In this seminar you will be introduced to the world of panned good. From the selection of raw materials, to processes as well as working through typical challenges occuring in the panning process.

participant fee
3.195 € *

*This amount includes the following costs: training materials, lunch, and beverages at the D&F Training Center. The amount does not include traval expenses or personal expenses such as telefone costs. All prices are net, plus statutory VAT.

Topics

Raw Materials

  • Sugars
  • Sugar alternatives
  • Panning solutions
  • Colors
  • TiO2 alternatives

Panning Processes

  • Soft Panning
  • Hard Panning
  • Chocolate Panning

Raw Materials

  • Classic and vegan gelling agents
  • polyols
  • sugar alternatives
  • fibers

Recipe Development

  • Challenges in sugar reduction
  • what to consider for starchless recipes

Processes & Technologies

  • Differences between starchless and mogul production
  • Hands-on manufacturing of sugar-reduced and vegan gums and jellies

HIER EINFACH BUCHEN:

Seminar – Dragees

24.06.25 - 27.06.25