SPECIALISTS OF SWEET LIFE

Die D&F Sweets ist ein auf die Schokoladen- und Süßwarenherstellung spezialisiertes Entwicklungs- und Schulungsunternehmen. Wir sind weltweit für unser ausgezeichnetes, technisches Können, unsere praktischen Fähigkeiten sowie unsere langjährigen Erfahrungen in der Süßwarenindustrie bekannt.

Schon seit 1986 liegt unser Fokus auf der Herstellung von Süßwaren, dem Zusammenstellen von Informationen und der Vermittlung von Wissen. Zu Beginn von Henri Sweets und Ivan Fabry tatkräftig aufgebaut, ist nun die Norevo GmbH aus Hamburg Eigentümer von D&F Sweets. Seit 2014 wird unser Team von Industriemeister Manuel Stumpf als Geschäftsführer mit geleitet und seit 2020 alleinverantwortlich geführt.

Our experienced team of multilingual technicians offers you the following services regarding the development of confectionery and chocolate:

TRANSFER OF KNOWLEDGE

  • Specialist seminars according to your specifications (internal/external)
  • Open seminars and training programs with participants from various companies around the world
  • Closed individual seminars on special topics for employees of the contracting company

ADVICE AND TECHNICAL TIPS

  • Purchase of confectionery machines and equipment
  • Commissioning of new machines
  • Technical troubleshooting
  • Cost optimization
  • Improvement of process efficiency and product quality

PRODUCT MANUFACTURING AND OPTIMIZATION

  • Production of small batches based on our customers’ specifications
  • Support in the development of new products
  • Provision of our laboratory and pilot plants for trials
  • Development of new products and their recipes
  • Provision of raw material specifications
  • Sample production for product presentations, product marketing, evaluation, and advertising campaigns

TESTING AND ANALYSES OF RAW MATERIALS AND PRODUCTS

  • Gel strength and viscosity of gelatin or agar agar
  • Residual moisture according to “Karl Fischer”
  • Water activity and equilibrium moisture
  • Viscosity and flow limit, e.g., of chocolate
  • Storage and shelf life tests

A FOOD SAMPLE FOR THE GERMAN TV STATION WDR

In 2019, we invited the editors of the German TV program “Live nach 9″ on WDR to our training center. Under the guidance of our colleagues, they gained first insights into the vast world of gum and jelly products and manufactured their own fruit gum ducks with plenty of enthusiasm and excitement.

IN ADDITION, OUR PARTNER COMPANY, SWEETS CLE GMBH, SELLS LABORATORY MACHINES AND PILOT PLANTS FOR PRODUCT DEVELOPMENT AND SMALL-SCALE PRODUCTION.
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OUR LATEST WEBINARS

Comprehensive and effective: Our webinars do not only provide information, they are also very entertaining and enjoy great popularity. Anywhere in the world. And in real time.

WEBINAR
MOGULARTIKEL
15.03. – 18.03.22

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WEBINAR
SCHOKOLADE, BASIC
05.04. – 08.04.22

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WEBINAR
SCHOKOLADE, ADVANCED
10.05. – 13.05.22

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TEAM
THE TEAM
TO PROMOTE YOU

We are an open-minded team of experienced specialists who will support you in your projects and organize everything relating to confectionery technology.

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LABORATORY
MACHINES TO MAKE DREAMS

You wish to produce a sample of your product idea? Or a small batch? Perhaps you would like to have a manufacturing process explained to you in practice?

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